Bone curette, single-use

Bone curettes are single-use surgical tools used in orthopaedic or plastic surgery to carefully cut and remove bone tissue. Their concave, spoon-shaped tips allow precise excision while minimizing damage to surrounding tissues, making them essential for procedures like bone grafting or tumor removal.

These devices are typically classified as surgical instruments and are regulated based on their intended use and risk level. They are usually supplied sterile and intended for one-time use only, adhering to strict manufacturing and handling standards to ensure patient safety and infection control.